The Santa Express and have a Abbey Christmas Run
Sunday 5th December
Dawn & John have kindly offered to organise and lead the run and invite us all to join them.Details for this event are as follows:
1. Meeting at 10:00 for a 10:30 Start
2. Start Location : Buck Inn ( JD Weatherspoons) 237- 238 High Street Northallerton
3. Map Link:https://goo.gl/maps/mkZa9JtbHA8bdZBk6
4. Post Code: DL7 8LU5.
Format of the day :
Meet and greet at Buck Inn ( JD Weatherspoons for the distribution of tulip map, radios and a safety briefing. Next to the church there is ample free parking on Sundays.If you would like breakfast then meeting at 9am to 9:30am this then should give you time.
The run will take us through Northallerton,Thirsk and on some country roads and past some Abbeys to Helmsley .
Our first stop will be at Beadlam Grange Cafe and Farm Shop at approx 12:15 for 1 hour for coffee and tea with cake for £5 each when you book could you please state that you would like this offer. There is a farm shop and gift shop for last minute gifts.
Then travel back via the scenic route to The Sidings for lunch. Station Road, Beningbrough.Link: Post Code YO30 1BT https://goo.gl/maps/xgN9jBZwvdVzpVPu5
Dawn & John would like to see as many members as possible wearing a Christmas jumper but no prize only for the best 3 decorated Christmas cars
Attendance : Please add your names to the Attendance List Via the Facebook Group advert or let Dawn and John know directly. Phone Number07973 877664 Email dawnleggott92
Please only respond if you are attending.
Please could you let me know your choice from the menu below by commenting with the letters allocated to each choice no later than 6pm Monday 29th November.
2 Courses Christmas Lunch – £17 per head
Starters
A Homemade Soup of the Day served with warm ciabatta.(
B Homemade Chick Liver Pate served with apple and real ale chutney crostini bread
C Garlic Mushroom with wine sauce
D Old School Prawn Cocktail served with apple celery and tangy Marie Rose sauce
Mains
E Roast Norfolk Turkey with all the trimmings
F Chicken Breast cooked with pancetta mushroom & red wine served with rice
G Fish of the day served with a Mediterranean veg white wine sauce & tomato sauce
H Vegetarian Moussaka served with salad and hand cut chips
Desserts
Will available on the day to order.